Marina's Wine
Marina Agrotourism Farm is located in Kartli, in the village of Chardakhi, Mtskheta region.
Wine production and bottling at the winery began in 2003. The vineyards are family-owned and cultivated using organic methods in the Mukhrani Valley (2.5 hectares) and in the village of Manavi (0.5 hectares).
The family produces natural wine, chacha, and craft beer from the Chinuri grape variety in qvevri using the traditional method.
Since 2012, wine production under the name “Marina” has taken place in the Manavi zone, using the Mtsvane variety in qvevri with the traditional method. The production of pét-nat was added in 2014.
Today, the family produces approximately 10,000 bottles of wine per year.
Since 2006, the wine has been exported to Italy, France, England, the Netherlands, Denmark, Sweden, Spain, Portugal, Japan, Australia, Korea, China, and the United States.
In May, the Sherekilebi wine festival is held on the farm.
